Fresh home cooked Ham, egg and chips
Pie of the week always served with fresh vegetables and Trellech tatties
Slow cooked Lamb shank served with a rich red wine tomato and rosemary jus
saute potatoes and fresh vegetables
Homemade Pasta Carbonnara - taglietelli pasta served with a rich creamy ham cheese and mushroom sauce
Homemade salmon and mushroom tagliatelli - tagliatelli pasta served with sliced mushrooms and flaked salmon cooked in a creamy dill sauce
Home made vegetarian pasta bake - vegetables cooked in a herb and tomato sauce, topped with mozzerella and oven baked
Locally reared 8 oz Sirloin
Locally reared 8 oz Rib Eye
Locally reared 8 oz Fillet

Opening Hours

Contact Us

Dining Times

Main Menu

Monday 
Tuesday 
Wednesday 
Thursday 
Friday
Saturday
Sunday
12:00-23:00 
12:00-23:00 
12:00-23:00 
12:00-00:00 
12:00-00:00 
12:00-00:00 
12:00-22.00
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
12:00-14:00
12:00-14:00
12:00-14:00
12:00-14:00 
12:00-14:00
12:00-14:30
12:00-14:30
19:00-21:30 
18:00-21:30 
18:00-21:30
18:00-21:30 
18:00-21:30 
18:30-21:30
 
To book tables contact:

The Lion Inn,
Church Street,
Trellech,
Monmouthshire,
NP25 4PA

Telephone: 01600 860322

Starters

 Homemade soup of the day & crusty bread 4.50
Pan fried king prawns cooked in olive oil and garlic with bread 7.50
Pan fried pigeon breast with red onions horseradish and red wine 7.00
Rich chicken liver pate and toast 7.20
Continental mixed meat platter for 2 12.95
Lion platter for 2 - king prawns, pigeon, onion rings, potato wedges,
spicy chicken goujons and crusty bread 14.50
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8.70
12.00
14.00

9.00

9.25

9.00

16.95
18.95
21.95