Back
The Lion Inn Logo
  • Standard

  • Pizza

  • Desserts

  • Sunday

  • Christmas Party

  • New Years Eve Gala Dinner

  • Sample of Specials and starters

  • High Tea

  • Christmas High Tea

Image of Gluten Free Icon

Gluten Free

Image of Vegetarian Icon

Vegetarian

Image of Vegan Icon

Vegan

Grazing

Crispy Pork Crackling

Crispy Pork Crackling served with warm apple sauce.

£6.00


Mixed Olives

Bowl of mixed olives, sun blushed tomatoes & crusty bread.

Image of Vegetarian Icon

£7.15


Starters & Sharers - See blackboards

Mains

Pan Fried Duck Breast

Pan fried duck breast with a rich cherry and port sauce, served with potatoes of the day and fresh vegetables

£18.50


Ham, Egg and Chips

Home cooked locally reared ham with two fried eggs and chips.

£12.10


Pie of the Week

Served with fresh vegetables and Trellech tatties.

£14.85


Lamb Shank

Slow cooked lamb shank served with a rich red wine, tomato and rosemary jus, mashed potatoes and fresh vegetables.

£19.25


Chicken Curry

Homemade Chicken Curry - either mild Korma or hot Madrass served with rice and a popadom.

£15.40


Pasta

Lasagne

Homemade lasagne toppped with a rich cheese sauce served with fresh crisps salad and chips.

£14.30


Vegetarian Lasagne

Homemade vegetable lasagne toppped with a rich cheese sauce served with fresh crisp salad and chips.

Image of Vegetarian Icon

£12.65


From the Grill

8oz Sirloin Steak

Locally reared 8oz Sirloin Steak.

£23.05


8oz Rib Eye Steak

Locally reared 8oz Rib Eye Steak.

£24.75


Half Moon Gammon Steak

Locally reared half moon Gammon Steak served with a fried egg, buttered peas and chips.

£18.50


Sauces

Peppercorn, Blue Cheese or Creamy Mushroom-per Sauce.

£4.40


All of our grills are served with sauteed mushrooms, pan friend tomato, beer battered onion rings and Trellech tatties

Hearty Classics

Trio of Sausages

Trio of locally sauced butchers made sausages served with mash, leeks and gravy.

£14.25


Mushroom, Brie, Mixed Nuts & Cranberry Wellington

Wild mushroom, brie, mixed nuts and cranberry wellington served with boiled potatoes and fresh vegetables.

Image of Vegetarian Icon

£13.70


Faggots

Locally sourced butcher made Faggots cooked in a rich onion gravy served with mashed potato and garden peas.

£12.05


From the Sea

Poached Salmon Steak

Poached salmon steak with a creamy dill sauce, new potatoes and fresh vegetables.

£14.30


Scampi

Breaded whole tail scampi served with chips and garden peas.

£11.83


Beer Battered Cod

Homemade beer battered cod served with chips and garden peas.

£13.75


Burgers

Homemade Beef Burger

Homemade Beef Burger served with bacon, mozzarella cheese, and onion rings.

£14.25


Dragon Chilli Burger

Homemade Chilli Beef Burger served with bacon, onion rings and mozzarella.

£14.85


Forester Chicken Burger

Locally reared chicken breast loaded with barbeque sauce, bacon and mozzarella.

£15.35


All of our burgers are served in brioche buns with a crisp salad, homemade coleslaw and Trellech tatties.

For the Smaller Appetite

Ham, Egg and Chips

Home cooked locally reared ham with two fried eggs and chips.

£8.20


Lasagne

Homemade lasagne topped with a rich cheese sauce served with fresh crisp salad and chips.

£8.80


Vegetable Lasagne

Homemade vegetable lasagne topped with a rich cheese sauce served with fresh crisp salad and chips.

Image of Vegetarian Icon

£8.25


Scampi

Breaded whole tail scampi served with chips and garden peas.

£7.98


Beer Battered Cod

Homemade beer battered cod served with chips and garden peas.

£9.10


Butchers Sausages

Trio of locally sauced butchers made sausages served with mashed potato, leeks and gravy.

£8.53


Faggots

Locally sourced butcher made Faggots cooked in a rich onion gravy served with mashed potato and garden peas.

£8.53


4oz Sirloin Steak

Small Sirloin Steak garnished with sauteed mushrooms, tomato, onion rings and chips.

£13.15


Baguettes or Sandwiches

All served with a crispy salad and chips

Mature Cheddar Cheese & Red Onion

Image of Vegetarian Icon

£8.80


Home Cooked Locally Reared Ham & Mustard

£9.08


Brie & Cranberry

£8.80


Bacon, Brie & Cranberry

£9.35


Chicken BBQ Melt

£9.35


4oz Sirloin Steak

served with mushrooms and onions

£10.45


Butchers sausage & caramelized onion

£9.08


Salads & Ploughmans

Chicken Caesar Salad

Containing diced chicken, bacon lardons, crispy croutons, crisp salad and a light Caesar dressing.

£12.10


Smoked Mackerel Salad

with beetroot and a light horseradish dressing all served with a crisp salad.

£11.55


Traditional Farmers Ploughmans

Mature cheddar, Farmhouse Brie & Stilton and Ham Ploughmans served with crusty bread, salad and pickles.

£12.10


Sides

Trellech Tatties

£4.95

Cheese

£1.00

Cajun Spice

+33p


Chips

£4.40

Cheese

£1.00

Cajun Spice

+33p


Salad

Image of Vegetarian Icon

£3.85


Homemade Coleslaw

Image of Vegetarian Icon

£3.85


Beer Battered Onion Rings

£4.40


Garlic Bread

£3.85

Cheese

£1.00


Pizza

Margherita

Mozzarella, tomatoes and Italian herbs.

£11.55


Full House

Mozzarella, pepperoni, mushrooms, onion, ground chilli beef, sliced peppers & oregano.

£13.42


Spicy Meat Feast

Mozzarella, Pepperoni, Pepperami, Ground Chilli Beef, Onions, Jalapeno Peppers and Sweet Peppers.

£14.05


Hawaiian

Mozzarella, Ham & Pineapple.

£13.20


Texas Style BBQ Pizza

Mozzarella, Chicken, Bacon, Onions, Peppers, Smoky BBQ Sauce.

£14.30


Vegetarian Full House

Mozzarella, Sun Dried Tomatoes, Wild Mushrooms, Olives, Mixed Italian Herbs, Pesto & Onion – For Vegans this pizza can be served without Mozzarella.

£12.65


Build Your Own

For an additional £1.10 per item you can build your own pizza. If there is something special you want, please ask.

Options

Tuna


Chicken


Bacon


Peparami


Pepperoni


Chilli Beef


Ham


Onions


Peppers


Olives


Sun Dried Tomatoes


Mushrooms


Sides

Trellech Tatties

£4.85

Cheese

£1.00

Cajun Spice

+33p


Chips

£4.40

Cheese

£1.00

Cajun Spice

+33p


Fresh Vegetables

£3.85


Salad

£3.85


Homemade Coleslaw

£3.85


Beer Battered Onion Rings

£4.40


Garlic Bread

£3.85

Cheese

£1.00


Desserts

Homemade Fruit Crumble & Custard

£5.50


Belgian Chocolate Fudge Cake

£5.50


Homemade Cheesecake

With choice of toppings

£5.50

Red Cherry

Honeycomb

Lion Bar


Hot Pudding of the Day

£5.50


Cherry & Almond Cake

Image of Gluten Free Icon

£5.50


Homemade Banoffee Pie

£5.50


Homemade strawberry trifle

£5.00


Mixed Cheese & Biscuits

Mature cheddar, farmhouse brie & stilton served with a selection of biscuits.

£9.35


Cheese & Port for 2

Mixed cheese & biscuits with port. Sharer for 2. A sampler of outstanding local cheese: Pearl Las, Pearl Wen, Caerphilly & Mature Cheddar served with caramelized onion chutney and a selection of cheese, biscuits and a decanter of Graham's Six Grapes Reserve Port.

£24.00


Ice Cream

Lion Sundae

All 3 flavours of ice cream served with cherries, chocolate sauce and whipped cream.

£6.25


Vanilla

£1.50


Strawberry

£1.50


Chocolate

£1.50


Toppings

Honeycombe

£0.50


Chocolate Sauce

£0.10


Raspberry Sauce

£0.10


Whipped Cream

£0.50


Custard

£0.50


Beverages

Tea

English Breakfast, Earl Grey, Peppermint or Fruit

£2.75


Coffee

£2.75


Cappuchino

£3.85


Esspresso

£2.85


Latte

£3.85


Hot Chocolate

£3.85


Specialty coffees

Gaelic Coffee

with Irish Malt Whiskey


Highland Coffee

with Scottish Malt Whiskey


Napoleon Coffee

with Brandy


Calypso Coffee

with Tia Maria


Jamaican Coffee

with Dark Rum


Italian Coffee

with Ammeretto


Witches Coffee

with Strega


Grazing

Crispy Pork Crackling

Crispy Pork Crackling served with warm apple sauce.

£6.00


Mixed Olives

Bowl of mixed olives, sun blushed tomatoes & crusty bread.

£7.15


Starters

Soup of the Day

Homemade soup of the day served with hot crusty bread.


Pan Fried King Prawns

Pan fried king prawns and chirizo with salad.


Fried Camembert

Deep fried camembert and onion marmalade.


Wild Mushrooms

Mushrooms and garlic salad.


Potato Wedges

Potato wedges with melted cheese and bacon.


Mains

Classic Roast Luncheon

Beef

Locally reared Welsh topside of beef.


Lamb

Locally reared Welsh leg of lamb. - There is a £1.65 surcharge as Lamb is so expensive at the moment sorry.


Old Spot

Locally reared Gloucester Old Spot.


Chicken Breast

Locally reared farmhouse chicken breast.


Vegetarian Pie of the week

Vegetarian Pie, please ask bar staff for this weeks Pie

Image of Vegetarian Icon

Vegetarian Nut Roast

Mixed chopped nuts and rice with mixed herbs, served with a light onion gravy

Image of Vegetarian Icon

All of our Sunday roasts are served with fresh vegetables, roast potatoes & Yorkshire pudding.

Poached Salmon Steak

Poached salmon steak with a creamy dill sauce, new potatoes and fresh vegetables.


Baguettes or club sandwiches

Mature Cheddar Cheese & Red Onion

Image of Vegetarian Icon

£8.80


Home Cooked Locally Reared Ham & Mustard

£9.08


Hot roast beef & horseradish

£9.08


Hot roast pork, stuffing & apple sauce

£9.08


Hot roast chicken, stuffing & cranberry

£9.08


Chicken BBQ Melt

£9.35


Butchers sausage & caramelized onion

£9.08


Ploughman's

Cheese & Ham Ploughman's

Traditional Farmers Ploughmans, Mature Cheddar, Farmhouse Brie & Stilton & Ham Ploughmans served with crusty bread, salad & pickles.

£12.10


Luncheon

One Course

Small Appetite - 9.90

£13.20


Two Courses

Small Appetite - 14.85

£18.70


Three Courses

Small Appetite - 18.70

£23.10


starters

Smoked salmon and plump cold-water prawns served with a crisp salad, Marie Rose sauce and brown bread and butter


Rich game and port pate, pheasant, Venison, Rabbit, pork liver and bacon, served with Hot toast and sweet caramelised onion chutney


Homemade leek & potato soup

Served with crusty bread

Image of Vegetarian Icon

Sun dried tomato, goats’ cheese & basil tart

a homemade pastry case filled with Sun dried tomato, goats’ cheese & basil tart served with a mixed leaf salad Perl las shaving and balsamic glaze

Image of Vegetarian Icon

Mains

All our wonderful main courses will be served with lashings of tasty Christmas vegetables and roast potatoes


Slow roast locally sourced turkey breast stuffed with apricot, chestnut, and thyme stuffing, all wrapped in bacon

served with a rich festive gravy and pigs in blankets


Slow cooked ham hock

served with a sticky wholegrain mustard and apple cider gravy & creamy mashed potato


Homemade Atlantic salmon wellington

Homemade Atlantic salmon wellington with locally foraged wild mushrooms, onions, spinach, and mozzarella and lightly seasoned with dill, served with a creamy white wine and dill sauce, and buttered new potatoes


Butternut squash, lentil & almond wrapped in a vegan puff pastry

Butternut squash, lentil & almond wrapped in a vegan puff pastry case served with a festive cranberry jus V

Image of Vegetarian Icon

All our wonderful main courses will be served with lashings of tasty Christmas vegetables and roast potatoes


Desserts

Traditional Christmas pudding served with brandy sauce


Warm chocolate fudge cake with Vanilla Ice cream


Selection of puddings or cheese & biscuits from our menu


Prices

3 Courses and coffee

Adults

£29.50

Children

£21.50


2 Courses and Coffee

Adults

£25.50

Children

£18.00


One Course and Coffee

Adults

£18.50

Children

£15.25


First course

On arrival a selection of canapes & festive prosecco


Second course

Homemade tomato & basil soup & garlic croutons with crusty bread


Chicken & duck liver pate seasoned with orange & Cointreau, served with Melba toast & onion chutney


Pan seared scallops with chorizo served in its own pan juice with Lime & Peppery rocket salad


Third course

Lemon & Blackcurrant Sorbet


Fourth course

Slow cooked Welsh lamb shank served with a rich red wine, Rosemary & tomato Jus

served with a selection of new and dauphinoise potatoes and a selection of fresh vegetables


Pan fried chicken supreme, smoked bacon and wild mushrooms in a creamy tarragon sauce with tagliatelle verdi

served with a selection of new and dauphinoise potatoes and a selection of fresh vegetables


Mushroom, chestnut, cranberry, sweet potato, sage & caramelized red onion chutney wellington wrapped in puff pastry

served with a selection of new and dauphinoise potatoes and a selection of fresh vegetables


Oven baked fillet of salmon pistachio and panko & herb crumb served with a creamy sauce

served with a selection of new and dauphinoise potatoes and a selection of fresh vegetables


Fifth course

Warm chocolate fudge cake


Home made Lemon Meringue Pie


Sixth course

Taster selection of Welsh cheese & biscuits


Finish the night

Hot mince Pie and Coffee


Price

Per Person

£50.00


Starters

Rich Pork, Duck and port pate


BBQ pork spare ribs


Moules marnier


Tempura king prawns


Specials

Thai Green Curry with monkfish


Pan fried duck breast with cherry and port sauce


Slow roasted Chinese style belly pork


Mediterranean seafood tagliatelle


High Tea

Availability

Available Daily between 2pm and 5pm except Sundays

Booking essential


Savory

Selection of Finger Sandwiches

smoked salmon, cream cheese & cucumber, egg & cress, & ham & tomato


Mini Quiches


Sweet

Homemade Fruit scone

served with jam and clotted cream


A miniature homemade strawberry trifle


a selection of mini cakes & pastries and Petit Fours


Teas

Teas

English Breakfast, Assam, Darjeeling, Celyon, Earl Grey, Green Tea, Peppermint, Red Berries and Lemon & Ginger


Price

Per Person

£20.00

A glass of Fizz

£5.00


Savory

A selection of finger sandwiches

smoked salmon, cream cheese & cucumber, egg & cress, & Turkey & cranberry


Mini Quiches


Sweet

Homemade Fruit scone

served with jam & clotted cream.


A miniature homemade strawberry trifle


a selection of mini cakes & pastries including a homemade mince pie & Christmas cake and Petit Fours.


Teas

Teas

English Breakfast, Assam, Darjeeling, Celyon, Earl Grey, Green Tea, Peppermint, Red Berries and Lemon & Ginger


Price

Per Person

£20.00

A glass of Fizz

£5.00


Get Directions

THE LION INN

Google

TripAdvisor

Facebook